WARM CALABRIAN OLIVE MEDLEY......6

olive oil, garlic, oregano, bay leave, Calabrian chili

GARLIC KNOTS......6
 Double Up......10

garlic, oregano, olive oil, parmesan

MIDICI BRUSCHETTI......6

bruschetta insalata, parmesan, balsamic glaze, served with wood-fired Neapolitan bread

CAPRESE BITES
 Double Up......10

bocconcini, grape tomatoes, balsamic glaze, basil, olive oil

CHEESE BITES (gnocco)......8
 Double Up......14

mozzarella, ricotta, parmesan, cracked pepper, oregano, olive oil, chili flake, olive oil, balsamic glaze

HOUSE MADE POLPETTI (meatball)......8

Italian crushed tomato, mozzarella, parmesan, basil. served with wood-fired Neapolitan bread

SAN MARZANO GAZPACHO......8

Italian san Marzano tomato, bell pepper, red onion, basil, white balsamic, olive oil and panzanella garnish

BURRATA w MELON & PROSCIUTTO......14

olive oil, balsamic glaze, served with wood-fired Neapolitan bread.

BAKED BURRATA......14

Italian crushed tomato, olive oil, parmesan, basil, balsamic glaze

HOUSE MEAT & CHEESE BOARD......18

prosciutto di parma, Neapolitan salami, herbed cotto, parmigiano-reggiano, gorgonzola, ricotta, served with seasonal and imported garnish and wood-fired Neapolitan bread

THE MIDICI......10

arugula, shaved mushroom, scallion, parmigiano-reggiano, lemon truffle vinaigrette

THE SIGNATURE CAESAR (Firma Cesareo)......12

romaine, kale, parmigiano-reggiano, focaccia croutons, caesar dressing ADD pancetta crumbs......$1

WALNUT & GORGONZOLA (La Noce)......12

arugula, harvest blend, tomato, walnuts, gorgonzola, parmigiano-reggiano, walnut & gorgonzola dressing, balsamic glaze

RAINBOW KALE & RICOTTA (Cavolo Viola e Ricotta)......12

kale, ricotta, dates, parmigiano-reggiano, mustard vinaigrette, balsamic glaze

THE ITALIAN CHOP......14

harvest blend, romaine, Neapolitan salami, tomato, scallion, bell pepper, olives, parmesan, crushed focaccia croutons, italian vinaigrette, balsamic glaze

MARGHERITA......10

Italian crushed tomato, mozzarella, parmesan, basil, olive oil

MARINARA (Vegan)......10

Italian crushed tomato, garlic, oregano, olive oil

PESTO......11

housemade pesto, mozzarella, parmesan

BIANCA (White - no tomato sauce)......11

olive oil, mozzarella, garlic, basil, oregano, cracked pepper, balsamic glaze

TARTUFO (Truffle)......14

housemade truffle cream, mozzarella, parmesan, basil, olive oil, balsamic glaze

DOUBLE PEPPERONI (Doppio Pepperoni)......14

Italian crushed tomato, mozzarella, pepperoni, calabrese, basil, parmesan, olive oil

FOUR CHEESE (Quattro Formaggi)......14

mozzarella, gorgonzola, ricotta, parmesan, garlic, oregano, basil, olive oil, cracked pepper, balsamic glaze

THE DEVIL'S (Diavola)......14

Italian crushed tomato, mozzarella, calabrese soppressata, housemade spicy sausage, bomba, basil, parmesan, acacia honey, olive oil

HAWAIIAN (Tropicale)......14

Italian crushed tomato, mozzarella, herbed cotto, red onion, wood-fired pineapple, basil, parmesan, olive oil

PRIMO PROSCIUTTO (Margherita)......15

Italian crushed tomato, mozzarella, basil, parmesan, olive oil, served with arugula and prosciutto di parma (after bake)

THE TUSCAN (Toscana)......15

mozzarella, goat cheese, roasted artichoke, sun-dried tomato, basil, olive oil, garlic, oregano, parmesan, balsamic glaze

THE BROOKLYN (d'America)......15

MidiCi pepperoni (molte), mozzarella, parmesan, chili flake, oregano, topped with Italian crushed tomato pesto

THE GARDEN (Ortolana)......16

Italian crushed tomato, mozzarella, kale, bell pepper, shaved mushroom, olives, red onion, basil, parmesan, olive oil

CHICKEN BRUSCHETTA (Pollo Pesto)......16

housemade pesto, mozzarella, herb roasted chicken breast, bruschetta insalata, ricotta

THE MEATS (Le Carni)......16

Italian crushed tomato, mozzarella, pepperoni, herbed cotto, housemade fennel sausage, basil, parmesan, olive oil

EGG N' BACON (All'Uovo)......17

mozzarella, pancetta, housemade spicy sausage, garlic, oregano, basil, olive oil, balsamic glaze, served with a freshly cracked egg

SECONDO PROSCIUTTO (Tartufo)......18

truffle cream, mozzarella, parmesan, basil, olive oil, balsamic glaze, served with arugula and prosciutto di parma (after bake)

MIDICI GELATO......4
RICOTTA HONEY CANNOLI | STRAWBERRY BASIL BALSAMIC | NUTELLA & COOKIE | WHITE TRUFFLE MAPLE

TIRAMISU MIO......6

ladyfingers, espresso, mascarpone cream, dark chocolate

MACARON & BISCOTTI......6

NUTELLA CALZONE...yes and